Perfect Half of Beef

Original price was: $3,299.00.Current price is: $2,899.00.

12% Off

Refrigerated Truck Delivery

Free Delivery on All Orders

Award Winning Premium Meats

On Sale Now!

Expertly Farmed & Prepared

Product Details

20 (14oz) Prestige® Angus Ribeyes
20 (12oz) Prestige® Angus NY Strips
20 (8oz) Prestige® Angus Filet Mignons
20 (10oz) Prestige® Angus Sirloins
20 (5oz) Prestige® Angus Bottom Sirloins
12 (10oz) Prestige® Angus Skirt Steaks
12(10oz) Prestige® Angus Flank Steaks
2 Prestige® Angus Hanger Steak (Approx. 2lbs)
4 Prestige® Angus Tri-Tips (Approx. 2-3lbs)
4 Prestige® Angus Chuck Roasts (5lbs)
2 Angus Brisket Flat (Approx. 5-6lbs)
8 Prestige® Loin Tips (2lb Packages)
8 Prestige® Tenderized Round Steaks (Packages of 2)
32 (1/3lb) Prestige® Ground Beef Patties (Packages of 4)
100lbs Prestige® 80/20 Ground Beef (1lb Packages)

Description

Our “Perfect Half of Beef” is the perfect way to enjoy the highest quality beef without breaking the bank. It comes in at approximately 240 NET beef pounds (380 lbs carcass weight) and consists of the most popular steak cuts from each head of beef. We also offer the option to add more grain beef to your bundle, so you can customize it to your liking.

Here are some of the benefits of our “Perfect Half of Beef”:

  • High quality beef: Our beef is raised with the utmost care and attention to detail, and it shows in the flavor.
  • Affordable price: Our beef is priced competitively, so you can enjoy the highest quality beef without breaking the bank.
  • Customizable: We offer the option to add more grain beef to your bundle, so you can customize it to your liking.

Order your “Perfect Half Beef” today and see for yourself why it’s the best beef on the market!

Expertly Farmed & Prepared

Why Buy In Bulk?

This is the most affordable way to purchase our premium pasture raised, grain-fed, and grain finished beef.

With your purchase, we arrange the transportation to a local family butcher for processing, and communicate with the butcher on your behalf. Your meat will be hung and dry-aged for 25-28 days to allow natural enzymes to tenderize and enhance the flavor.

  • On Sale

    Original price was: $729.99.Current price is: $546.25.

    25% Off

  • On Sale

    Original price was: $5,999.00.Current price is: $5,299.00.

    12% Off

  • On Sale

    Original price was: $1,899.00.Current price is: $1,699.00.

    11% Off